LORD DOMINIC MEADMAKER'S BLACKBERRY MEAD
Angelia Sparrow, Rolla, MO
Lord Dominic has won several awards in his kingdom with this recipe! It is
an excellent melomel.
Yield: 5 gallons
Total Boiling Time: none
Starting Gravity: not given Primary Fermentation: 2+ weeks
Ending Gravity: not given Secondary Fermentation: none
4 1/2 gallons water
8 pounds honey
1/2 gallon blackberry juice
1 tablespoon nutmeg
1 tablespoon cloves
1 pack yeast
Mix all the above together in a container. Attach an airlock and let ferment for 2 weeks or until fermentation stops. Add additional honey to taste and store all in refrigerator.